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Ingredients
| asparagus: 2 lbs |
| brie cheese: 0.5 lb (sliced) |
| cheddar cheese: 1 lb (diced) |
| mozzarella cheese, whole milk: 0.5 lb (shredded) |
| black pepper |
3 Cheese Asparagus
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
25 min -
Servings
7 serving(s)
Tags
- Cut off bases on Asparagus and boil in water in sauce pan for 10 minutes.
- Pre-heat oven to 400.
- Cover cookie sheet or 9 x 11 pan with aluminum foil, lie Asparagus stalks on foil - season with pepper.
- Cover with slices of Brie, season with pepper.
- Cover Brie with diced cheddar, season with pepper.
- Cover Cheddar with grated mozzarella, season again.
- Place pan in oven for 10 minutes or until cheese is melted. Turn oven setting to broil and leave in for a few minutes until cheese is beginning to brown, around 5 minutes.
- Serve hot.