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| cherry preserves: 2 cups |
| red wine: 1/2 cup |
| light brown sugar (packed): 2 Tbl |
| allspice: 2 tsp |
Credit: AllRecipes
"My family doesn't like turkey, so I was trying to come up with a new way to glaze ham other than the old brown sugar or pineapple glaze. Pieced together a few recipes, did some experimenting, and came out with this. Very tasty!"