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Ingredients
| eggs: 2 (whites) |
| eggs: 2 (yolks) |
| salted butter: 2 Tbl |
| buttermilk: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| granulated sugar: 1 Tbl |
| salt: 1/2 tsp |
| baking powder: 1/2 tsp |
| baking soda: 1/2 tsp |
100 Year Old Pancakes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
3 min -
Servings
8 serving(s)
Tags
- In a small bowl, beat egg whites until stiff.
- In a large bowl, beat egg yolks until blended, add melted butter and beat together.
- Stir the buttermilk into the beaten egg yolks, than sift in the flour, sugar, salt, baking powder, and baking soda.
- Fold in egg whites.
- Cook in a pan greased with butter.