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Ingredients
| honey: 1 Tbl |
| active dry yeast: 2 1/4 tsp |
| water: 1 cup (warm) |
| salt: 1 1/2 tsp |
| whole wheat flour: 1 1/2 cups |
| buckwheat flour: 1/4 cup |
| soy flour (stirred): 1/4 cup |
| vital wheat gluten: 4 tsp |
100% Whole Grain Pizza Dough
Credit: Food.com
User rating:
-
Prep Time
60 min -
Cook Time
20 min -
Servings
1 serving(s)
Tags
- dissolve honey and yeast in warm water, let sit for about 7 minutes.
- stir in salt, flours, and gluten.
- knead for 5 minute place dough in bowl sprayed with cooking spray. cover and let rise 45 minutes. punch down and divide in half. roll out and place on 2 12 inch pizza pan sprayed with cooking spray.
- preheat oven to 450 degrees and bake for 5 minutes. remove from oven and put on selected toppings. i use roasted veggies. bake for 15 minutes. mmmmm!