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Ingredients
| whole wheat flour: 3 cups |
| vital wheat gluten: 1 Tbl |
| wheat germ: 1/4 cup |
| flaxseed (whole): 1/4 cup (optional) |
| salt: 1 1/2 tsp |
| olive oil: 2 Tbl |
| honey: 1/4 cup |
| water: 1 1/4 cups (cold) |
| active dry yeast: 1 1/2 tsp |
100% White Whole Wheat Bread Machine
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
240 min -
Servings
1 serving(s)
Tags
- Place all dry ingredients in bread pan (except dry yeast).
- Pour water slowly into the bread pan.
- Add honey and oil.
- Fill the yeast dispenser with dry yeast.
- Program for whole wheat bread.
- Press start or set timer.
- Add millet, sesame or sunflower seeds instead or combined with flax seeds.
- The directions are for Panasonic SD-YD250 if your machine doesn't have a yeast dispenser please follow instructions when to add yeast.
- You can also set the machine to basic white bread and you'll get a softer crust.
- Actual baking may vary depending on machine and ambient temperature.