Easy School Lunches (KitchenPC)

Easy School Lunches

Easy School Lunches

Make sure your kids eat right with these easy and healthy school lunches.

Don't Forget:

Plastic utensils
Paper napkins
Hand sanitizer
Little “love you” notes from Mom!

Recipes in this plan

Sandwiches

Double Peanut Butter & Jelly

Twice the homestyle favourite!
Parmesan Chicken Salad Sandwiches
Carrot, Fruit and Turkey Sandwich Rolls
Veggie-Packed Pita Pocket
Smoky Mountain Turkey Sandwich
Egg Salad

Sides

Crunchy Apple Rings
Oat and Nut Crunch Mix

Satisfy the young snack monsters in your home with this sweetly spiced mix made from oat cereal, almonds, and dried cherries.
Tabouli

Indian Recipe for Eid

Hot Soup

...in a thermos!

Split Pea Soup
Vegetable Barley Beef Soup

Keeps well in the freezer
Flavorful Tomato Soup

Something Sweet

Toll House Cookies

Classic Toll House Cookie recipe
Impossible Brownie Pie

Without the ice cream of course!
Oatmeal Cookies with Chocolate Chips and Raisins

From "Sunset Easy Basics for Good Cooking (1982 edition)"

You'll need to buy

List of ingredients in selected recipes

all-purpose flour: 17.06 oz
almonds: 1.68 oz
baking soda: 0.53 oz
Bisquick: 2.75 oz
black olives: 0.56 oz
black pepper: 0.03 oz
canned apple pie filling: 1 oz
canned red tomatoes: 28 oz
canned tomato sauce: 18.75 oz
carrots: 11.73 oz
celery: 8.83 oz
curry powder: 0.07 oz
dry bulgur: 2.47 oz
eggs: 12
flour tortillas: 1
fresh basil: 0.13 oz
garlic: 0.42 oz
garlic powder: 0.01 oz
granny smith apples: 1
granulated sugar: 8.82 oz
grape jelly: 1.06 oz
grated parmesan cheese: 0.79 oz
green split peas: 13.9 oz
green sweet peppers: 2.63 oz
ground beef: 24 oz
ground turkey: 2.5 oz
ham hocks: 3 oz
honey: 0.06 oz
Honey Bunches of Oats cereal: 2 oz
hulled barley: 2.16 oz
Italian seasoning: 0.21 oz
ketchup: 2.12 oz
lemon juice: 5/16 cup
light brown sugar: 21.5 oz
lite mayonnaise: 1/2 cup
margarine (oleo): 1.01 oz
mint leaves: 0.06 oz
olive oil: 1/4 cup
onions: 7
paprika: 0.02 oz
parsley: 2.38 oz
peanut butter: 3.95 oz
quick oats: 34.85 oz
red tomatoes: 17.35 oz
regular mayonnaise: 1/2 cup
salt: 1.11 oz
salted butter: 10.01 oz
seedless raisins: 5.43 oz
semisweet chocolate chips: 23.5 oz
shredded parmesan cheese: 5.64 oz
sliced ham: 1 oz
sweet cherries: 4.87 oz
sweet chocolate: 4 oz
swiss cheese: 0.99 oz
unsalted butter: 11.96 oz
vanilla extract: 1/16 cup
walnuts: 6.19 oz
water: 12 cups
whipped cream substitute: 0.35 oz
white bread: 1.76 oz
whole milk: 1 cup
whole-wheat bread: 2.96 oz

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