Rock's T-Bone Steaks
Credit: allrecipes.com
User rating:





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Prep Time
8 min
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Cook Time
7 min
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Servings
4 serving(s)
Tags
Gluten Free, No Pork, Dinner, Lunch, Quick
- Preheat an outdoor grill for high heat, and lightly oil the grate. Stir the salt, paprika, black pepper, onion powder, garlic powder, cayenne pepper, coriander, and turmeric together in a small bowl; set aside.
- Rub the steaks on all sides with the seasoning mixture. Cook on the preheated grill to your desired degree of doneness, 3 to 3 1/2 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees
C).