Cheesy Smoked Sausage and Rice Skillet
Credit: allrecipes.com
User rating:





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Prep Time
10 min
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Cook Time
20 min
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Servings
6 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Lunch, Quick
- Cut sausage on an angle into 1/2-inch slices.
- Heat a large skillet over medium heat for 2 minutes; add sausage, onions and peppers. Cook, stirring frequently 5-6 minutes or until sausage is lightly browned and vegetables are tender. Add peas and cook 3-4 minutes, stirring occasionally until peas are
hot.
- Gently stir in cooked rice, soup, milk and mushrooms if desired; heat through.