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| flour tortillas: 6 tortillas |
| pepper jack cheese (shredded): 1 1/2 cups |
| black beans: 1 1/2 cups (drained) |
| onions (chopped): 1/2 cup (chopped) |
| Tapatio hot sauce: 4 fl oz |
| salsa: 6 oz |
| guacamole: 6 oz |
| sour cream: 6 oz |
Cheesy goodness in a toasted tortilla.