Herb Cheese and Spinach Sauce With Pasta
Credit: www.food.com
User rating:
-
Prep Time
10 min
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Cook Time
0 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dinner, Lunch, Low Sodium, Low Sugar, Easy To Make, Quick
Heat olive oil in medium-size skillet over medium-high heat. Add wet spinach; cover pan; cook until spinach is wilted, 1 to 2 minutes.
Stir in cream cheese and salt and pepper to taste until cheese is melted.(You can also add a couple of tablespoons of water or milk if desired).
To serve, spoon over 1 pound of pasta, cooked.
