Banana Pancakes
Credit: www.food.com
User rating:
-
Prep Time
5 min
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Cook Time
0 min
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Servings
6 serving(s)
Tags
No Meat, No Pork, No Red Meat, Breakfast, Common Ingredients, Quick
Combine flour, sugar, baking powder and salt. In separate bowl, mix together egg, milk, vegetable oil and bananas. Stir flour mixture into banana mixture; batter will be a little lumpy. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop batter onto pan, using about 1/4 cup for each pancake. Cook until pancakes are golden brown on both sides.
